You're in the right place for Ranch Raised Beef.
At Wyoming Wholesome we are committed to raising our beef without any unwanted additives like steroids, hormones, antibiotics, dyes or preservatives.
We are proud to offer high quality, extra dry aged, PURE beef that is healthy and full of mouth watering flavor in every fork full.
We hope that you will join us in our mission to help keep families healthy and happily fed without compromise. We look forward to serving you and your family as your local rancher.
Making your mealtime a breeze!
Do you ever run out of time to cook a healthy meal before getting the kids off to their extracurricular activities? Do you get home from work and wonder what to cook for supper because you have no groceries, so you decide to get takeout again? No one likes the guilt of another fast-food dinner. We want to help you to take back control of your busy weeknights!
* We know buying all of you beef at once can be a bit of a shock, but its actually cheaper than the grocery store, and this quality of beef can not be found at the grocery store.
Buying Beef from a local rancher is one of the most economical ways to feed your family the healthiest, tastiest, highest quality beef there is.
Shop with confidence. We stand behind all of our products, and We're here to help you every step of the way.
You're getting the very best.
Beef Packages
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Beginner Bundle Deposit
Regular price $200.00 USDRegular priceUnit price per -
1/4 Beef Deposit
Regular price $400.00 USDRegular priceUnit price per -
1/2 Beef Deposit
Regular price $800.00 USDRegular priceUnit price per -
I Want The Whole Cow! Deposit
Regular price $1,500.00 USDRegular priceUnit price per -
Wyoming Wholesome Signature Ground Beef Bundle
Regular price From $130.00 USDRegular priceUnit price per
What is Extra Dry Aging?
Mmm. Steak. It's just the best. A perfectly cooked juicy steak is a pleasure to your senses. It's a favorite for a reason, but not all steaks are the same. All beef is aged and the aging process plays a Big role in how your beef tastes. Dry aging is allowing a beef to hang in a temperature controlled open air room that is just above freezing. Beef usually age for at least 7 days and can hang for several weeks. Extra dry aged steak is considered the Rolls Royce of steak and this is what brings out the robust flavors and tenderness. The longer it ages the more flavor and tenderness.
All of our beef is expertly extra dry aged for 21 days at a USDA inspected craft butcher. We extra dry age all of the beef we sell to offer you an unmatched premium eating experience at home in every meal you make.
Harvest in Time With Nature
Grass Finished
From our gate to your Plate. In the fall the grasses are more nutrient dense, this is natures way of helping animals build up fat stores for winter. We offer a limited number of Grass Finished Beef every fall. We make sure our cattle eat grasses from our ranch their entire lives by harvesting our own hay to ensure they will never consume pesticides or herbicides. All of our grass finished cattle are raised on pure grass with No antibiotics, No hormones, and No Steroids, and Dry aged for 21 Days.
Grain Finished
All of our cattle are free to roam and eat our nutrient dense grasses all of their lives, and have not received any steroids, antibiotics, or added hormones. In the last 90 days before butcher our grain finished cattle are fed a mix of grain from a local mill that is made from corn, oats and barley. This helps them fatten quickly lending extra marbling, and delicious flavor in every fork full. Weather you choose Grass finished or Grain finished we are so sure you will love our 21 Days Dry Aged beef that we offer a 100% you love it guarantee.
Wyoming Wholesome Whipped Tallow Balm
Regular price
$35.00 USD
Regular price
Sale price
$35.00 USD
Unit price
per